Petrus, a myth among myths, no more and no less. The most famous vintage of Bordeaux, born of an exceptional terroir combined with a unique and jealously guarded know-how. Petrus is a wine with absolutely unique olfactory and gustatory characteristics. Velvety, deep, racy and particularly seductive with that truffle side that is so recognizable to him, it leaves an imperishable memory to whoever is lucky enough to taste it at least once in his life.
Petrus 1994 is opaque purple/black in color, with a sweet vanilla, pain grille, jammy cherry and cassis-scented nose, this full-bodied, densely packed wine reveals layers and depth. A tannic, classic style of Petrus, with immense body, great purity, and a backward finish, this wine requires a decade of cellaring.